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Easy Chicken Salad Lettuce Lunch Wraps

I almost always have leftovers from my whole chicken dinner.  I shred the chicken and make these easy chicken salad lettuce wraps for lunch.  They are quick and easy to make.


Get your lunch on!



Shredded chicken, 3 cups

Plain Greek Yogurt (unsweetened!!), 2 TBSP

Mayonnaise (I like this brand), 2 TBSP

Celery, 2 stalks–diced

1/4 cup onion, diced

1/2 cup cucumber, diced

Raisins, apples or other fruit (optional)

Salt and pepper, to taste

Lettuce and avocado



In medium bowl, mix yogurt and mayo.  Throw in shredded chicken and diced fruits and vegetables.  Stir.  Add salt and pepper to taste.  Wash lettuce leaves and fill with chicken salad.  Top with avocado.


Key word: healthy lunch; easy lunch; paleo; gluten-free


2 chickens

[Total: 1   Average: 5/5]

1 Comment

  1. Erika says: Reply

    Hi. How do you portion your avocado? In recipes like this or your avocado toast with breakfast, I struggle to find the right portions. Thanks!

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