Weekly Meal Plan
Week of January 5th
Weeknight Dinners
Crock pot/slow cook
Slow Cooker Bolognese
Prep 15m • Cook 7h
Meat-less
Creamy Cashew Black Bean Mushroom Enchiladas
Prep 30m • Cook 30m
Under 15 Minutes
15-Minute Garlic-Butter Chicken Thighs
Prep 5m • Cook 5m
1 Pan Only
Cheesy Chicken Sausage + Pasta Skillet
Prep 10m • Cook 10m
All Ahead Prep
Baslamic Glazed Salmon
Prep 10m • Cook 10m
Bonus Recipes
Breakfast tip of the week
Banana Bread Baked Oatmeal
Prep 10m • Cook 10m
Let's Bake Something! It is such a fun way to start a morning by baking in the kitchen. You could try a new bread, muffins, or give this banana bake a try. This recipe even has oats in it and a tip for how to make a head and then warm in the oven before serving! Pair your bake or bread with yogurt or fresh fruit and you are set to go!
Vegetable tip of the week
Zucchini and Bean Fritters
Prep 15m • Cook 15m
Let's Hide Them! Hahaha! Sometimes the easiest way to get vegetables in is to hide them away. Try this recipe to hide that zucchini inside a warm and extremely yummy fritter. You can bake those into muffins or bread too. I also have heard of a brownie recipe that includes these sneaky veggies… I will have to find one for next time! ;)