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5-Ingredient Baked Gnocchi

Lunch
Dinner

About this Recipe

This recipe for 5-Ingredient Baked Gnocchi feature soft and pillowy gnocchi, gooey cheese, ground beef and marinara sauce. It is so simple and delicious and it comes together in under 20 minutes!

Ingredients

8 oz Ground Beef
1 lb Package Premade Gnocchi
1/2 tsp Sea Salt
1/2 tsp Black Pepper
1/2 tsp Italian Seasoning
12 Oz Marinara Sauce
8 Oz Mozzarella Cheese (Shredded + divided)
1 Tbsp Fresh Parsley (Chopped for topping)

5m

Prep

15m

Cook

4

Servings

About this Recipe

This recipe for 5-Ingredient Baked Gnocchi feature soft and pillowy gnocchi, gooey cheese, ground beef and marinara sauce. It is so simple and delicious and it comes together in under 20 minutes!

Ingredients

8 oz Ground Beef
1 lb Package Premade Gnocchi
1/2 tsp Sea Salt
1/2 tsp Black Pepper
1/2 tsp Italian Seasoning
12 Oz Marinara Sauce
8 Oz Mozzarella Cheese (Shredded + divided)
1 Tbsp Fresh Parsley (Chopped for topping)

Preparation

Step 1

Preheat oven to 400°F.

Step 2

In an oven-proof skillet or cast iron pan, brown the ground beef over medium-high flame. Add the salt and Italian seasoning, and break up the ground beef into small pieces. Drain any excess grease from the ground beef.

Step 3

Add the marinara, gnocchi and half of the cheese. Stir to combine.

Step 4

Top with other half of mozzarella cheese and bake in the oven for 10-15 minutes. Garnish with parsley then serve and enjoy!