Bruschetta Chicken Bake
About this Recipe
All the great taste of the classic Bruschetta Chicken, but in an easy-to-make and easy-to-freeze casserole! Serve with garlic bread and a green salad for an easy weeknight dinner!
Ingredients
10m
Prep
30m
Cook
6
Servings
About this Recipe
All the great taste of the classic Bruschetta Chicken, but in an easy-to-make and easy-to-freeze casserole! Serve with garlic bread and a green salad for an easy weeknight dinner!
Ingredients
Preparation
Step 1
Spray inside of a 9×13 baking dish with non-stick cooking spray. Place chicken in bottom of dish and spread evenly. Season with salt and pepper.
Step 2
Sprinkle mozzarella cheese over chicken pieces.
Step 3
In medium-size bowl, combine stuffing mix, tomatoes, water, garlic and basil. Stir to combine. Spread stuffing mixture evenly over chicken and cheese.
Step 4
Cover, label, date and freeze.
Step 5
To reheat:
1. Remove from freezer and thaw overnight in refrigerator.
2. Heat oven to 400 degrees Fahrenheit.
3. Bake uncovered for 30 minutes or until chicken is fully cooked.