This is an awesome, healthy side or a great standalone main course. This is totally vegan, but I do highly recommend adding feta to it if you eat diary. #cuzcheese
Ingredients
1 can (15 ounces) or chickpeas, drained and rinsed
1 red bell pepper, diced
1 yellow bell pepper, diced
1 green bell pepper, diced
1 cup red onion, diced
1 cup grape tomatoes, halved
1 medium cucumber, diced
Feta cheese
For the dressing:
2 tbsp olive oil
2tbsp fresh squeezed lemon juice
2 garlic cloves, minced
1 teaspoon dried oregano
salta and pepper to taste
Directions
1: So simple. Mix the dressing in a small bowl and set to the side. Mix all your veggies in a large salad bowl. Combine dressing in. Top with some feta. Boom!